Bean Casserole

Origin: Great Grandmother Helen

Version: 1.0

--- Standard Recipe ---

1 Lb Hamburger

½ Medium Onion Chopped

1 Can Pork and Beans

1 Can Kidney Beans

1 Cup Ketchup

1 Tbsp Mustard

1 Tbsp Molasses or Brown Sugar

--- Instructions---

Preheat the Oven to 375. Brown the hamburger and chopped onion. Add all the other ingredients, mix and place in a casserole dish. Cover and bake at 375 for 45 minutes.

--- Helpful Notes ---

You can also add a can of Lima or Butter beans to this dish to make it a three bean casserole.

Whole corn can also be added to add a texture.

For a meatless option the ground beef and be subbed with grilled mushrooms.

--- History ---

This Recipe has been passed down in the family as Great Grandmother Helen’s version of a Bean Casserole. It is a family favorite, though there is some debate in if the original or modified recipe is best.